Domaine La Grange enjoys an exceptional location, the 50 hectares of vines surrounded by hedges and flowering shrubs. The scent of rosemary, thyme and seasonal flowers clings to the grapes and gives the wines an incomparable spicy note. The vineyards are located around and on three volcanoes with many different rock formations. The Mediterranean Sea provides humidity in the summer and warm air in the winter, and the Cévennes mountain range borders the vineyards. The vineyard is dedicated to sustainable viticulture. This diversity of soils is reflected in the multifaceted wines.
Red
Merlot 100%
IGP Pays d'Oc
From the vineyard to the glass
Behind the Bottle
From the vineyard to the glass, explore the story, character, and ideal enjoyment of this wine. Learn how it’s made, how it tastes, and how best to share it.
Winemaking
Grapes harvested at maturity and completely destemmed
Fermentation under controlled temperature and micro-oxygenation to obtain silky tannins
Maceration for 4 weeks and the wine is aged in vats for 12 months
Tasting notes
Bright red
Fresh fruit and sweet notes of liquorice
Spicy palate with fruit aromas and rounded tannins
Food pairing
Beef and Broccoli - Margherita - Ham, Egg and Cheese - Arrabbiata Sauce - Santa Maria Tri-Tip - Pad Thai - Chili - Pastitsio - Ribs - Pecan Pie