Les Vignobles de l’Alaric offer a complete range of authentic and well-balanced wines. The Minervois vineyard is one of the largest in Languedoc Roussillon. Between mountains and plains, the 250 winegrowers passionately cultivate the 1,500 hectares of vines and share the same values : authenticity and the transmission of expertise. These vintages are harvested by hand and a large portion of the vineyard is High Environmental Values. Extraordinary sunshine and the influence of Mediterranean sea spray, a varied geography... everything comes together to allow the best grape varieties to flourish, creating unique and delicious wines.
Red
Merlot
IGP Pays d'Oc
From the vineyard to the glass
Behind the Bottle
From the vineyard to the glass, explore the story, character, and ideal enjoyment of this wine. Learn how it’s made, how it tastes, and how best to share it.
Winemaking
Grapes harvested at maturity and completely destemmed
Fermentation under controlled temperature and micro-oxygenation to obtain silky tannins
Maceration for 4 weeks and the wine is aged in vats for 12 months
Tasting notes
Bright red
Intense nose with notes of red fruits
Spicy palate with fruit aromas and rounded tannins
Food pairing
Memphis Dry Ribs - Sausage, Peppers and Onions Pizza - Lam Gyros - Marinara Pasta Sauce - Kobe Beef - Smash Burger - Barbecue Potato Chips - Hot Dog - Tacos Al Pastor (Pork)