Sentier du Sud – Marselan
Les Vignobles de l’Alaric offer a complete range of authentic and well-balanced wines. The Minervois vineyard is one of the largest in Languedoc Roussillon. Between mountains and plains, the 250 winegrowers passionately cultivate the 1,500 hectares of vines and share the same values : authenticity and the transmission of expertise. These vintages are harvested by hand and a large portion of the vineyard is High Environmental Values. Extraordinary sunshine and the influence of Mediterranean sea spray, a varied geography... everything comes together to allow the best grape varieties to flourish, creating unique and delicious wines.
- Red
Marselan
- IGP Pays d'Oc
From the vineyard to the glass
Behind the Bottle
From the vineyard to the glass, explore the story, character, and ideal enjoyment of this wine. Learn how it’s made, how it tastes, and how best to share it.
Winemaking
Manual grape harvest with selective sorting and direct pressing
Long fermentation for 18 to 24 days
Maceration for 32 to 36 days
Tasting notes
Deep ruby
Fruity and floral nose
Notes of cocoa, blackcurrant, fig and spices on the palate
Complex, fragrant, balanced with melted tannins
Food pairing
Puttanesca Pasta Sauce - Pork Gyoza - Korean-Style Wings - Classic Plain Pizza - Steamed Pork Buns - Blueberry Pie - BBQ Chicken - Moussaka - Bistec Beef Tacos
