Mont Ségonne Marselan
In the heart of the Minervois region, along the road that connects Carcassonne to Béziers, the villages of Pouzols and Mailhac overlook a vast amphitheater of vineyards bordered by wild scrubland. The Cave de Pouzols et Mailhac vineyard is composed of clay-limestone soils with high stoniness which contributes to the concentration and maturity of the grapes. Each winegrower demonstrates an effective commitment to environmental performance. The 200 winemakers utilize their ancestral expertise alongside modern winemaking techniques.
- Red
Marselan
- IGP Pays d'Oc
From the vineyard to the glass
Behind the Bottle
From the vineyard to the glass, explore the story, character, and ideal enjoyment of this wine. Learn how it’s made, how it tastes, and how best to share it.
Winemaking
Picking at optimal ripeness
Wine fermentation in temperature-controlled
Long vatting
Tasting notes
Light red color
Rich nose of licorice and black fruits
Powerful mouth with a spicy finish
Food pairing
Roast Beef Sandwich - Mushrooms Pizza - Huevos Rancheros - Carbonara Pasta Sauce - Central Texas Brisket - Meat Lovers Pizza - Fried Rice and Sweet and Sour Pork - Agedashi Tofu - Honey Glazed Grilled Pork Chops
