Mont Ségonne Malbec
In the heart of the Minervois region, along the road that connects Carcassonne to Béziers, the villages of Pouzols and Mailhac overlook a vast amphitheater of vineyards bordered by wild scrubland. The Cave de Pouzols et Mailhac vineyard is composed of clay-limestone soils with high stoniness which contributes to the concentration and maturity of the grapes. Each winegrower demonstrates an effective commitment to environmental performance. The 200 winemakers utilize their ancestral expertise alongside modern winemaking techniques.
- Red
Malbec
- IGP Pays d'Oc
From the vineyard to the glass
Behind the Bottle
From the vineyard to the glass, explore the story, character, and ideal enjoyment of this wine. Learn how it’s made, how it tastes, and how best to share it.
Winemaking
Manual grape harvest with selective sorting
Maceration at low temperature for a few days, to maximise flavour extraction
Tasting notes
Wine with a purple color
Subtle notes of violet soften tannins
Notes of menthol and pepper underlined by tannins both firm and silky in the palate
Food pairing
Memphis Dry Ribs - Sausage, Peppers and Onions Pizza - Lam Gyros - Marinara Pasta Sauce - Kobe Beef - Smash Burger - Barbecue Potato Chips - Hot Dog - Tacos Al Pastor (Pork)
