Le Chevalier Georges Syrah Red
The Vignerons du Chevalier Georges gather 80 cooperative winegrowers who cultivate some 400 hectares of vines on a terroir comprised of gravelly hillsides with red earth and garrigue soils with limestone gravel, located between 50 and 150 meters above sea level. The Mediterranean climate provides vital moisture to the vines during the hot summer months, and when necessary, the tramontane wind dries this moisture. Fruity and powerful wines, which develop freshness combined with a strong structure.
- Red
Syrah
- IGP Pays d'Oc
From the vineyard to the glass
Behind the Bottle
From the vineyard to the glass, explore the story, character, and ideal enjoyment of this wine. Learn how it’s made, how it tastes, and how best to share it.
Winemaking
Harvest of selected grapes
Cold maceration and limited extraction on a part of the cuvée bringing fresh fruit notes
Tasting notes
Deep red
Aromas of ripe red fruits and notes of violet on the nose
The palate is very round, fleshy with silky tannins
Food pairing
Philly Cheesesteak - Pepperoni Pizza - 7 Layer Dip - Bolognese Pasta Sauce - Steak Quesadilla - Peking Duck - Sliders - Brisket - Cherry Pie - Beef Udon
